Azimut Negre Tempranillo, Grenache, Mataro
A Spanish Blend - 40% Ull de Llebre(Tempranillo), 20% Garnatxa, 20% Monastrell, 10% Syrah, 10% Samsó (Carignan).
Vinified in 15,000-liter stainless steel tanks for 20 days with only indigenous yeasts. After”¦ which, wine goes into concrete tanks for 8-15 months for malolactic fermentation and battonage for 3 months. The wine is unfined and goes through a soft paper filter to remove tartaric particles. It is lightly sulfured at bottling. [more]
Vinified in 15,000-liter stainless steel tanks for 20 days with only indigenous yeasts. After”¦ which, wine goes into concrete tanks for 8-15 months for malolactic fermentation and battonage for 3 months. The wine is unfined and goes through a soft paper filter to remove tartaric particles. It is lightly sulfured at bottling. [more]
$24.99 Single Bottle Buy
$19.99
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